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Corn bread

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

5 servings

Confeiteiras de

@confeiteiradesucesso
  • Ingredients
  • Recipe
  • Cornmeal2 cup
  • Sweet sprinkle2 cup
  • Sugar150 g
  • Milk4 cup
  • Oil (American cup)1/2 cup
  • Salt1 tablespoon
  • Eggs4 unit(s)
  • Chemical Yeast1 tablespoon
  • Fennel to taste
  1. Gather the first seven ingredients and take it to the fire until it unglued from the pan, remove from the fire and let it cool.
  2. Take it to the mixer and add the eggs, yeast and fennel
  3. With the spoon I make portions and pass the cornmeal, then put it in large shapes and bake for about 30 minutes, until golden!

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