Cooked cornmeal rain cake

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Cooked cornmeal rain cake

Name: Cooked cornmeal rain cake
Prep time: 10 min
Total time: 10 min
Yield: 4 Porções
Ingredients: 1/2 cup Fuba; 1/2 cup Milk; 2 tablespoon Sugar; 1/2 tablespoon Butter; 3 tablespoon grated cheese; 1 unit(s) Egg; 1 cup Gem; 1 dessert spoon Baking powder

🇧🇷Brazil

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View in original language

(Português)

10 min(s)

4 servings

Ricota e

@ricotaemaricota

Ingredients
Recipe

Fuba1/2 cup
Milk1/2 cup
Sugar2 tablespoon
Butter1/2 tablespoon
grated cheese3 tablespoon
Egg1 unit(s)
Gem1 cup
Baking powder1 dessert spoon

In a pan, place the cornmeal, sugar, milk and butter, take it to the fire and cook until it doesn't stick to the bottom of the pan, transfer to a bowl and let it cool.
After cold, add the grated cheese, the egg and the yolk, mix well and add the baking powder.
Fry in hot oil, spoonful, after cold pass in sugar and cinnamon.

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Cooked cornmeal rain cake

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