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condensed milk pudding

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condensed milk pudding


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Tempo de preparo

50 min(s)


5 servings

Mylla Bento

  • Ingredients
  • Recipe
  • Eggs3 unit(s)
  • Condensed milk1 unit(s)
  • Milk the same measure of condensed milk1 cup
  • Sugar1 cup
  1. Beat the eggs, milk and condensed milk in a blender, set aside
  2. Syrup ; put the sugar in a pudding mold, take it to the fire stirring until it forms a syrup (you can't let the sugar burn) let it cool for about 5 min
  3. After adding the cream that we patemos in the blender in the mold, put aluminum foil on top, take it to the oven in a bain marie, for approx 45 min, at 200C, do the toothpick test if it comes out clean it's already baked....
  4. Note Always look at the water of the bain marie

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