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condensed milk pudding

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condensed milk pudding

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

8 servings

Ricciap14

@ricciap14
  • Ingredients
  • Recipe
  • Condensed milk1 can(s)
  • Eggs3 unit(s)
  • Milk1 can(s)
  • Grated Coconut1 to taste
  • Sugar to caramelize the mold1 cup
  1. Caramelize the mold and set aside
  2. Blend all ingredients in a blender except the grated coconut.
  3. Finally, add the grated coconut to taste.
  4. Bake the pudding in a bain-marie for approximately 30 minutes, at 230° covered with cling film to bake faster. Remember the time may vary depending on your oven.
  5. When it is firm and because it is already Roasted.
  6. Let cool. In the fridge for 1 hour before disinforming.
  7. Ready your pudding is ready to be savored.. Remembering that coconut is a special touch on your pudding and it's delicious 😋

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