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Condensed milk pudding 🍼

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Condensed milk pudding 🍼

đŸ‡§đŸ‡·Brazil

‱

View in original language

(PortuguĂȘs)

Tempo de preparo

50 min(s)

PorçÔes

8 servings

Eliane Vidal

@elianevidal
  • Ingredients
  • Recipe
  • Can of condensed milk1 can(s)
  • Cow's milk (use the can of condensed milk as a measure)1 can(s)
  • Eggs3 cup
  • Syrup: sugar1 cup
  • Water100 ml
  1. Pudding: First, beat the eggs well in the blender. Add condensed milk and milk, and beat again.
  2. Syrup: Melt the sugar in the pan until it turns brown, add the water and let it thicken. Place in a round shape and pour the pudding dough on top.
  3. Bake in a medium oven for 50 minutes, with the round baking pan inside a larger one filled with water. (bain marie) Prick a fork to see if it's cooked through. Let cool and unmold.

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