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Condensed milk dessert with cashews

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Condensed milk dessert with cashews

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

25 min(s)

Porções

22 servings

Bruna Freire

@brunafreirecozi
  • Ingredients
  • Recipe
  • Condensed milk1 can(s)
  • Sour cream200 g
  • Chocolate powder3 tablespoon
  • Chopped Peanuts50 g
  • Refined Sugar1 cup
  • Butter1 tablespoon
  1. Start by chopping the peanuts roughly and reserve more whole pieces to decorate at the end.
  2. In a non-stick pan, mix all the ingredients until the dough reaches the brigadeiro point.
  3. Moses point for cup (when you pass the spoon in the pan and it slowly closes the way)
  4. Roll somersault point (when you tilt the pan and it forms a dough fold)
  5. Let cool completely.
  6. Roll balls with your hand greased with butter or wet with water, pass in sugar and finally, put a peanut to decorate.

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