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coffee brownie
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
10 servings
Diário de
@andressa_soares- Ingredients
- Recipe
- Semisweet Chocolate400 g
- Wheat Flour2 cup
- Butter4 tablespoon
- Eggs4 unit(s)
- Strained strong coffee (soluble)1/4 cup
- Nuts1 cup
- In a bowl, add the chocolate with the butter and microwave until it melts well, opening every 30 seconds to stir and not burn.
- Subsequently, you should add eggs, sugar and mix everything, add coffee. After mixing everything very well, add the wheat (preferably sifted for being more fluffy).
- Take to a greased shape in oven 180 degrees for 40 minutes and wait. Do the toothpick test to see when it's ready.
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