Coconut Manjar with Strawberry Jam

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Coconut Manjar with Strawberry Jam

Name: Coconut Manjar with Strawberry Jam
Prep time: 30 min
Total time: 30 min
Yield: 4 Porções
Ingredients: 3 cup Strawberry; 1 unit(s) Lemon; 2 tablespoon Demerara sugar; 1 unit(s) Coconut Milk; 100 g grated coconut; 1 unit(s) Sour cream; 3 tablespoon Demerara sugar; 1 tablespoon Maizena

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

4 servings

Mayara Pina

@nossoape.308

Ingredients
Recipe

Strawberry3 cup
Lemon1 unit(s)
Demerara sugar2 tablespoon
Coconut Milk1 unit(s)
grated coconut100 g
Sour cream1 unit(s)
Demerara sugar3 tablespoon
Maizena1 tablespoon

Jam: put the strawberries, squeezed lemon and sugar in a pan, let it boil until it thickens.
Manjar: mix all the rest of the ingredients in a pan and stir until it thickens, as if it were a white cream.
Pour into glasses or a single glass and put some jam on top. Leave it in the fridge for 4 hours and you can enjoy it. A great option for those who want a sweetie and don't go off the diet.

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Coconut Manjar with Strawberry Jam

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