Fechar menu

Hello, visitor!

Abrir menu
DeliRec logo
Dessert recipes / 

Coconut ice cream (no emulsifier)

Imprimir
Compartilhar
Photo of the Coconut ice cream (no emulsifier) – recipe of Coconut ice cream (no emulsifier) on DeliRec
Curtir receita
Avançar lista
Likes
ShareLikes

Coconut ice cream (no emulsifier)

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

5 servings

Eduarda Novais

@cozinhadaduda
  • Ingredients
  • Recipe
  • Sour cream2 can(s)
  • Condensed milk2 can(s)
  • Fresh grated coconut1 cup
  • Coconut milk200 ml
  • Milk200 ml
  1. Before preparing, leave the cream, condensed milk, coconut milk and milk well chilled for about 1 hour in the fridge.
  2. In a blender, beat the cream and coconut milk until it forms a thick cream.
  3. Then add the condensed milk, milk and grated coconut, beat some more.
  4. Place in a container and place in the freezer until firm.

Did you like this recipe?

Gostei da receitaNão gostei da receita

You may also like

Recipe of Tapioca Cake on the DeliRec recipe website

Tapioca Cake

Recipe of Tapioca Cake on the DeliRec recipe website

Tapioca Cake

Recipe of Passion fruit mousse on the DeliRec recipe website

Passion fruit mousse

Recipe of Coconut ice cream (no emulsifier) on the DeliRec recipe website

Coconut ice cream (no emulsifier)

DeliRec logo

We are passionate about food and have created this app so that people like us can have fun and discover new dishes, invent recipes and share them. Because we have to share good food!

Sign up for our newsletter:

DeliRec has more flavor on the app!

DeliRec App

Browser