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coconut ice cream
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
30 min(s)
12 servings
Letícia Pacheco
@delicias_daticia- Ingredients
- Recipe
- Powder prepared for delicacy2 unit(s)
- Shredded Coconut120 g
- Whole milk1 l
- In a pan add the preparation powder for the manjar, along with the milk and 100g of grated coconut. Always stir over low heat until it becomes a homogeneous mixture.
- In a form of pudding with oil and after adding the mixture. Leave in the fridge for about 3 hours or until firm.
- Finally misinform and decorate with the rest of the grated coconut
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