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Coconut candy
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
10 servings
Rosicler Falcão
@rosicler- Ingredients
- Recipe
- sugar1 cup
- grated coconut100 g
- milk1 cup
- Gems5 unit(s)
- Wheat flour1 tablespoon
- Vanilla1 teaspoon
- Water1 cup
- Sugar2 cup
- White Vinegar3 tablespoon
- Put all the bullet ingredients in a pan and bring to the fire, stirring constantly until it starts to release from the bottom.
- Wait for it to cool and mold the bullets. Reserve
- Make the syrup: put all the ingredients in a pan and stir before bringing to the boil.
- Bring the mixture to a boil, after it boils, add the vinegar.
- Drizzle the candies with the syrup and place in a container to let them cool.
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