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Coconut cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

1 servings

Alessandra Da

@nobres.caseiras
  • Ingredients
  • Recipe
  • Wheat flour3 cup
  • Sugar2 cup
  • Milk1 cup
  • Eggs4 unit(s)
  • grated coconut1 unit(s)
  • Salt to taste
  • Yeast1 tablespoon
  1. Place the egg whites in a stand mixer to beat in snow.
  2. In another bowl, beat the butter, sugar and butter for 2 minutes.
  3. Gradually add the wheat flour, grated coconut, a pinch of salt and milk.
  4. Mixing the yeast without being in the mixer
  5. Place on a baking sheet greased with butter and wheat flour for 40 minutes.

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