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Coconut cake
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
12 servings
William Carvalho
@wlmachado- Ingredients
- Recipe
- Eggs4 unit(s)
- Milk1 cup
- Sugar2 cup
- Wheat flour2 cup
- Butter3 tablespoon
- grated coconut3 tablespoon
- Yeast1 tablespoon
- In a blender, beat the milk, eggs, sugar and butter.
- Then pour it into a container, add the wheat flour and mix well until it becomes homogeneous.
- Add the yeast and mix well again, then add the grated coconut and mix a little more.
- Pour the dough in a greased shape with butter and wheat flour and take it to the medium oven until it turns golden.
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