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Cocada roast
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
15 servings
Rodrigo Gracik
@rbgracik- Ingredients
- Recipe
- Grassed Shredded Coconut300 g
- Sugar300 g
- Egg white8 unit(s)
- Add coconut, sugar and egg whites to the pan.
- Mix everything and turn on the fire.
- Let it reduce to the point where you can drop a spoon on top of the mixture, it should mix slowly.
- Place the portions made in the size of a tablespoon in a greased form.
- Bake until golden brown.
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