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churros drumstick
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
8 servings
Douglas Nascimento
@douglasssantana- Ingredients
- Recipe
- Water1/2 cup
- Milk1/2 cup
- Sugar2 tablespoon
- Salt1 teaspoon
- Butter/Margarine2 tablespoon
- Wheat flour1 cup
- Dulce de leche to taste
- Oil1 l
- Sugar and Cinnamon to taste
- In a saucepan, heat the water, milk, sugar, salt and butter until boiling.
- When it starts to boil, add the flour and mix until a smooth dough forms.
- Transfer to a surface and knead the dough until it reaches room temperature.
- Open a piece in your hand and fill with dulce de leche, then close in the shape of a coxinha. Repeat this step until the dough runs out.
- Heat oil in a pan.
- Fry the drumsticks until golden and let dry on a paper towel.
- Dip the drumsticks in the sugar and cinnamon mixture.
- Enjoy!
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