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Chocolate pie


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Tempo de preparo

1 hour(s)


4 servings

Comidas Black

  • Ingredients
  • Recipe
  • Milk or semi-sweet chocolate250 g
  • Butter100 g
  • Egg4 unit(s)
  • Refined sugar1/2 cup
  1. Melt the chocolate together with the butter in a bain-marie and let it cool.
  2. Beat the eggs with the sugar and mix with the melted chocolate with the butter until smooth.
  3. Grease a non-stick baking dish or place parchment paper and place the dough
  4. Bake in a preheated oven at 180°C for 40 minutes. Let cool before serving
  5. You can serve it with whipped cream or ice cream.

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