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Chocolate mousse

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Chocolate mousse

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

25 min(s)

Porções

17 servings

jeferson

@nine.doces
  • Ingredients
  • Recipe
  • Dark chocolate300 g
  • Sour cream1 can(s)
  • Condensed milk1 can(s)
  1. Break the chocolate into pieces and melt in the microwave for 30 seconds on high power.
  2. Remove from microwave and stir to melt better.
  3. Add another 30 seconds and mix again. Repeat until completely melted.
  4. Add the whey-free cream to the melted chocolate
  5. Add the condensed milk to the mixture and mixture of chocolate and cream. If you want less sweet, just don't add all the condensed milk.
  6. Mix well and let it chill for at least 1 hour.

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