Share
Chocolate mousse
🇧🇷Brazil
•View in original language
(Português)
30 hour(s)
30 servings
Julia Thais
@juliathais- Ingredients
- Recipe
- semisweet chocolate200 g
- box of condensed milk1/2 unit(s)
- box of sour cream1 unit(s)
- 1. Melt the chocolate in a bain-marie;
- 2. Once melted, add the condensed milk and the cream and mix everything until it becomes a homogeneous mixture.
- 3.Take the fridge and let it cool and reach the consistency of mousse. Then serve.
Did you like this recipe?
You may also like
CREPIOCA WITH CHEESE AND BASIL
Chicken drumstick and wing
By
Wing drumstick in airfryer
By
Oven Pancake
