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chocolate mousse

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chocolate mousse

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(Português)

Tempo de preparo

5 min(s)

Porções

15 servings

Ingredients

  • Sour cream | 2 can(s)
  • Condensed milk | 1 can(s)
  • Unflavored gelatin | 1 unit(s)
  • Chocolate powder | 8 tablespoon

Recipe

  1. Put the ingredients in the blender
  2. Beat for approximately 2 minutes
  3. Melt the gelatin according to the package and add the mixture, beat for 30 seconds just to mix
  4. Place in a bowl, cover and refrigerate until hardened.

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