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chocolate lollipop

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chocolate lollipop


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Tempo de preparo

1 hour(s)


20 servings

Maria Heloisa

  • Ingredients
  • Recipe
  • Chocolate bar500 g
  • Flakes to taste
  1. Melt the chocolate in a bain-marie, once the chocolate is completely melted, mix it with the flakes (you can use m&m whichever I prefer) and place the chocolate in lollipop molds and take the ice cream shop to harden.

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