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chocolate heart

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chocolate heart


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Tempo de preparo

38 min(s)


4 servings

Maria Phia

  • Ingredients
  • Recipe
  • Chocolate flavored cake dough1 unit(s)
  • Egg3 unit(s)
  • Milk200 ml
  • Butter200 g
  1. Place to liquefy the egg, milk butter for 5 minutes.
  2. Grease a shape with a heart shape.
  3. After 5 minutes, add the ready-to-eat chocolate-flavored dough and blend for another 3 minutes.
  4. Put the dough in the shape and take it to the preheated oven at 180 degrees for 30 minutes.

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