Chocolate Cupcake Fit with Kiwi 🥝🍫

Photo of the Chocolate Cupcake Fit with Kiwi 🥝🍫 – recipe of Chocolate Cupcake Fit with Kiwi 🥝🍫 on DeliRec

Chocolate Cupcake Fit with Kiwi 🥝🍫

Name: Chocolate Cupcake Fit with Kiwi 🥝🍫
Prep time: 10 min
Total time: 10 min
Yield: 1 Porções
Ingredients: 1 unit(s) Egg; 2 tablespoon Plain yogurt; 1 tablespoon Amaranth flakes; 1 teaspoon Cocoa powder 100%; 1 coffee spoon Baking Powder; 1 unit(s) Kiwi; 4 unit(s) 70% chocolate square; 2 tablespoon Coconut milk or semi-skimmed milk; 2 tablespoon Almond flour

In a partnership with

@delirec

🇧🇷Brazil

•

View in original language

(Português)

10 min(s)

1 servings

Livia Fernandes

@liviafulle

Ingredients
Recipe

Egg1 unit(s)
Plain yogurt2 tablespoon
Amaranth flakes1 tablespoon
Cocoa powder 100%1 teaspoon
Baking Powder1 coffee spoon
Kiwi1 unit(s)
70% chocolate square4 unit(s)
Coconut milk or semi-skimmed milk2 tablespoon
Almond flour2 tablespoon

Start by beating the egg with a fork until foamy.
Add the natural yogurt and beat again
Add the Amaranth, cocoa powder and almond flour and stir well until smooth.
Lastly add the baking powder and mix gently
Take it to a tall mug or a small glass pot that can go in the microwave
Bake in the microwave for 2 minutes and 30 seconds
Expect to cool down completely and unmold
Cut in half and set aside
Make the topping and filling by melting the chocolate in the microwave every 10 seconds.
When the chocolate is melted, add the coconut milk and mix well until smooth.
Cut the kiwi into slices
Place half of the chocolate-kiwi filling and close the cupcake.
Use the other half to cover the cupcake and decorate with kiwi
Tip: if you want, you can add 1 tablespoon of xylitol sweetener to the dough to make your cupcake sweeter 😉

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Chocolate Cupcake Fit with Kiwi 🥝🍫

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