Share
Chocolate Cream for Cups, cups of happiness and fillings
🇧🇷Brazil
•View in original language
(Português)
60 min(s)
1 servings
Jéssica Pereira
@chocolates.dajess- Ingredients
- Recipe
- Condensed milk1 can(s)
- Corn Starch2 tablespoon
- Milk1 cup
- Sour cream100 g
- Chopped Chocolate150 g
- In a pan, place the condensed milk and corn starch, mix well until homogenized.
- Add the liquid milk, over medium heat, mix very well without stopping until it thickens and turns into a cream.
- After thickening, turn off the heat and add the Milk Cream, mix until homogenized.
- Add the melted chopped chocolate, mix well until everything is homogenized, put a plastic in contact and take it to the fridge until it cools down.
Did you like this recipe?
You may also like
chocolate in the cup
cup of happiness
Chocolate filling for cake
chocolate filling
By
