Chocolate Carrot Merged Cake

Photo of the Chocolate Carrot Merged Cake – recipe of Chocolate Carrot Merged Cake on DeliRec

Chocolate Carrot Merged Cake

Name: Chocolate Carrot Merged Cake
Prep time: 1 h
Total time: 1 h
Yield: 1 Porções
Ingredients: 3 unit(s) Dough: Eggs; 220 g Wheat Flour; 200 g Chopped raw carrot; 90 g Sugar; 100 ml Oil; 2 tablespoon Corn Starch; 3 tablespoon Chocolate powder; 1 tablespoon Yeast; 100 g Syrup: Condensed milk; 2 tablespoon Chocolate Powder; 100 g Sour cream; to taste Granulated chocolate

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1 hour(s)

1 servings

Nay Miranda

@nay_miranda

Ingredients
Recipe

Dough: Eggs3 unit(s)
Wheat Flour220 g
Chopped raw carrot200 g
Sugar90 g
Oil100 ml
Corn Starch2 tablespoon
Chocolate powder3 tablespoon
Yeast1 tablespoon
Syrup: Condensed milk100 g
Chocolate Powder2 tablespoon
Sour cream100 g
Granulated chocolate to taste

I blended the carrot, oil, eggs and sugar in a blender, poured it into a bowl and mixed the flour, starch and yeast.
I used a rectangular bread pan greased with oil, poured a little more than half of the carrot dough, mixed the chocolate powder in the rest of the dough and poured it in the middle of the carrot dough, took it to the oven for 40 minutes.
In a pan I mixed all the ingredients of the syrup, I left it in low fire for 10 minutes until it was creamy.
I removed the cake from the oven, let it cool, unmolded it and covered it with the syrup, decorated it with chocolate sprinkles.

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Chocolate Carrot Merged Cake

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