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Chocolate Cake

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Chocolate Cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

10 servings

  • Ingredients
  • Recipe
  • Wheat2 cup
  • Eggs3 unit(s)
  • Oil1 cup
  • Sugar1 cup
  • Chocolate 50%1 cup
  • Water1 cup
  • Royal Powder1 dessert spoon
  • Chocolate chips300 g
  • Sour cream1 can(s)
  1. Beat the eggs, sugar, oil, 50% chocolate, mix the wheat
  2. In a pan, boil the water and add it to the dough and hit another 4 minutes, add the Royal powder, put it to bake in a greased round shape in the oven at 180° degrees
  3. Melt the chocolate 50%, add the cream, stir until it forms a creamy ganache

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