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Chocolate cake with lemon syrup
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
10 servings
delicias da
@laurabolos- Ingredients
- Recipe
- Condensed milk1 can(s)
- Sour cream1 can(s)
- Chocolate powder1/2 can(s)
- Eggs3 unit(s)
- condensed milk1/2 can(s)
- lemon juice2 unit(s)
- Cream 1/2 can of condensed milk 2 lemons with plenty of juice
- Start by mixing all the cake ingredients in a blender. Beat for approximately 10 minutes.
- put the dough in a shape with a hole in the middle, properly greased with butter and sprinkled with chocolate
- Put the cake in the oven at medium temperature for 30 to 40 min if necessary Do the toothpick test
- Cream Mix the condensed milk with the lemons and use this cream to make the icing on your cake.
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