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Chocolate Cake
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
10 servings
Bárbara Santos
@docelar208- Ingredients
- Recipe
- Eggs2 unit(s)
- Sugar1.1/2 cup
- Oil1 cup
- Chocolate Powder1 cup
- Warm Water1 cup
- Wheat flour2 cup
- Yeast1 tablespoon
- Beat the eggs, sugar, oil and chocolate powder in a blender.
- After beating, join with the wheat flour in a container, add the water, stir and add the baking powder, then mix the dough until it is homogeneous.
- Grease the mold with butter and sprinkle powdered chocolate on it. Bake in a preheated oven at 180° for 40 minutes.
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