chocolate cake

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chocolate cake

Name: chocolate cake
Prep time: 1 h
Total time: 1 h
Yield: 12 Porções
Ingredients: 2 cup Wheat flour; 2 cup Sugar; 4 tablespoon Chocolate powder; 2 tablespoon Margarine; 4 unit(s) Eggs; 1 cup Milk; 1 tablespoon Yeast; 1 cup Granules; 1 can(s) Condensed milk; 4 tablespoon Chocolate powder; 1 teaspoon Margarine

🇧🇷Brazil

•

View in original language

(Português)

60 min(s)

12 servings

BEATRIZ ROCHA

@biaresende

Ingredients
Recipe

Wheat flour2 cup
Sugar2 cup
Chocolate powder4 tablespoon
Margarine2 tablespoon
Eggs4 unit(s)
Milk1 cup
Yeast1 tablespoon
Granules1 cup
Condensed milk1 can(s)
Chocolate powder4 tablespoon
Margarine1 teaspoon

Beat the yolks, margarine and sugar in the mixer, add the flour, yeast and milk.
Beat the lards and mix with the dough.
Then add the chocolate and mix.
Place in rectangular shape, time varies from stove to stove
Preheated oven, 180 degrees, until golden
Coverage: condensed milk, 4 spoons of chocolate and 1 spoon of margarine
Put all the ingredients on the fire and let it form a thick syrup, throw it over the finished cake and pour the sprinkles.

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chocolate cake

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