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Chocolate Cake
🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
14 servings
Israel
@raelsouza1508gmail.com- Ingredients
- Recipe
- condensed milk2 can(s)
- Sour cream400 g
- Chocolate powder100 g
- Eggs5 unit(s)
- Brigadeiro granules to taste
- Cherries or Strawberries (optional) to taste
- Beat the eggs, milk cream, condensed milk and chocolate powder in a blender
- Grease the mold with oil or olive oil and pour in the liquid, then cover with aluminum foil (shiny side down, matte side out)
- Place in an oven heated to 180C° and bake for approximately 1:30h
- Place in the fridge for at least 4 hours or overnight
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