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Chocolate Cake

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Chocolate Cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

1 servings

  • Ingredients
  • Recipe
  • Flour5 cup
  • Nescal2 cup
  • Sugar2 tablespoon
  • Butter2 tablespoon
  • Milk500 ml
  • Egg3 unit(s)
  • Yeast1 dessert spoon
  1. In a bowl add all the ingredients, beat well until you create a firm and homogeneous mass. Take a form, grease it with butter, put the dough inside it. Bake at 180°C.
  2. In a pan add the milk, chocolate and butter, stir until it thickens. After the cake is ready, add the syrup on top of it. Once ready, just serve and taste!!

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