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Chocolate Cake
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
12 servings
Deise Ferreira
@cantinho_da_deise_1190- Ingredients
- Recipe
- Eggs3 unit(s)
- Oil1 cup
- Chocolate powder2 cup
- Hot water1 cup
- Wheat flour2 cup
- Sugar1 cup
- Yeast1 tablespoon
- In a blender, beat the eggs, oil, sugar and chocolate.
- Add the hot water and beat again.
- Add the flour, beat until smooth, add the yeast and beat on the pulse function just to mix.
- Place in a greased and floured or chocolate-dusted shape and bake at 180 degrees for about 40 minutes.
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