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Chocolate Cake
🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
10 servings
Thaís Villar
@thaisvalbuquerque- Ingredients
- Recipe
- Condensed milk1 can(s)
- Sour cream1 can(s)
- Chocolate powder or cocoa1 cup
- Eggs3 unit(s)
- Butter1 tablespoon
- Sugar3 tablespoon
- Granules to taste
- Beat the condensed milk, cream, eggs, chocolate, butter and sugar in a blender.
- Pour into a greased pudding mold (with a hole) and bake in a bain-marie for approximately 1 hour.
- Let it cool and put it in the fridge until it freezes.
- Unmold and sprinkle with sprinkles.
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