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Chocolate Cake
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
8 servings
Antonia Helena
@antonia.h- Ingredients
- Recipe
- Milk1 can(s)
- Milk2 can(s)
- Butter1 tablespoon
- Egg4 unit(s)
- Nescau powder2 cup
- Granules to taste
- Blend all ingredients well in a blender.
- Grease a mold with a hole in the middle with butter and sprinkle with a little powdered sugar.
- Transfer the mixture from the blender to the mold and take it to the oven for about 1 hour.
- Stick with a toothpick or a knife if it comes out clean because it's good.
- Once ready, wait for it to cool, unmold and put sprinkles on top.
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