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cheesecake ice cream

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cheesecake ice cream

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

4 hour(s)

Porções

8 servings

Maíra Covolan

@mairacovolan
  • Ingredients
  • Recipe
  • Fresh cream600 ml
  • Cream cheese150 g
  • condensed milk395 g
  • Malted milk biscuit100 g
  • Berry Jam3 tablespoon
  1. In the mixer, add the fresh cream, cream cheese and condensed milk well chilled and beat until it doubles in volume.
  2. Add to the coarsely crushed biscuits. Put it in a refractory and put a few spoonfuls of jelly and mix it with the ice cream mass.
  3. Place in the freezer for 4 hours.

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