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charge ice cream
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
3 hour(s)
5 servings
Jessica Dalet
@meuladochef.- Ingredients
- Recipe
- Fresh cream500 ml
- Caramel sauce3 tablespoon
- Chocolate charge3 unit(s)
- Sugar2 tablespoon
- Peanut2 tablespoon
- Beat the fresh cream with the sugar in a mixer until it reaches the point of chantilly
- Mix the caramel sauce and peanuts and place in a jar to freeze in the freezer for 3 hours or more
- After frozen finish with more caramel and chocolate charge and it's ready
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