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Cassava Pudding
🇧🇷Brazil
•View in original language
(Português)
60 min(s)
15 servings
Albuquerque Delivery
@lbuquerquedeli- Ingredients
- Recipe
- Sugar (stop the syrup)1 cup
- Eggs4 unit(s)
- Milk3 cup
- Sugar1 cup
- Shredded Coconut1 cup
- Grated Cassava3 cup
- Blend the ingredients except the cassava in a blender.
- Add the liquid from the blender to the cassava mass
- In a separate pan, melt the sugar and pour over the mold.
- Put the dough in the shape and put it in the oven for an hour.
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