Carrot cake with whole orange

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Carrot cake with whole orange

Name: Carrot cake with whole orange
Prep time: 1 h
Total time: 1 h
Yield: 10 Porções
Ingredients: 02 cup Wheat flour; 02 cup Sugar; 1/2 unit(s) Orange with peel (remove the white part in the middle and the seeds); 01 cup Oil; 04 unit(s) Eggs; 01 tablespoon Chemical Baking Powder; 02 unit(s) Carrots (raw and peeled)

🇧🇷Brazil

•

View in original language

(Português)

1 hour(s)

10 servings

Shirli Magda

@almadoce

Ingredients
Recipe

Wheat flour02 cup
Sugar02 cup
Orange with peel (remove the white part in the middle and the seeds)1/2 unit(s)
Oil01 cup
Eggs04 unit(s)
Chemical Baking Powder01 tablespoon
Carrots (raw and peeled)02 unit(s)

Hit the blender, hit everything in the blender all the ingredients except the wheat flour and the baking soda
Place the wheat flour in a bowl and add the liquids that you hit in the blender and stir gently.
Put in pain in the greased oven preheated 180 degrees, bake until golden or do the toothpick test
Syrup 01 spoon of margarine 02 spoons of chocolate powder (or chocolate 01 tsp of condensed milk Show and bake until thick. Wait for it to cool and throw in the cake

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Carrot cake with whole orange

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