Carrot cake with chocolate

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Carrot cake with chocolate

Name: Carrot cake with chocolate
Prep time: 40 min
Total time: 40 min
Yield: 6 Porções
Ingredients: 3 cup Wheat flour with yeast; 2 cup Sugar; 3 unit(s) Eggs; 2 cup Oil; 2 unit(s) Carrots, cut into pieces; 1 can(s) Milk; 4 tablespoon Nescau; 1 tablespoon Butter

🇧🇷Brazil

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(Português)

40 min(s)

6 servings

aguida

@aguidasilva

Ingredients
Recipe

Wheat flour with yeast3 cup
Sugar2 cup
Eggs3 unit(s)
Oil2 cup
Carrots, cut into pieces2 unit(s)
Milk1 can(s)
Nescau4 tablespoon
Butter1 tablespoon

In a blender add the carrot cut into pieces oil wheat flour eggs and sugar beat for 10 minutes
As soon as the dough is creamy put it in a greased shape and take it to the oven at 180°.
Wait for it to bake for 30 minutes or as soon as the cake is baked Wait for the cake to cool and unmold it let's go to frosting
In a pan add a spoon of butter, the girl's milk and nescau mix well for five minutes then throw it over the cake and it's ready Your carrot cake with chocolate

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Carrot cake with chocolate

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