Brazil

Carrot

Eggs

Sugar

Wheat flour

Salt

Yeast

Carrot cake

Bater no liquidificador 3 cenouras, 3 ovos, 1 xícara de óleo,  1 xícara de açúcar.

Numa vasilha add o líquido do liquidificador com 2 xícaras de farinha de trigo 1 pitada de sal e finaliza com 1 tempinho de fermento .

Coloca para assar na assadeira untada e enfarinhada por 30 a 40 min.

Blend 3 carrots, 3 eggs, 1 cup of oil, 1 cup of sugar in a blender.

In a bowl add the liquid from the blender with 2 cups of wheat flour 1 pinch of salt and finish with 1 time of baking soda.

Place on a greased and floured baking sheet for 30 to 40 minutes.

Colher de silicone 

Porta ovo

Carrot cake

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