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Carrot cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

90 min(s)

Porções

8 servings

Izabela Dolabela

@izabela
  • Ingredients
  • Recipe
  • Carrot3 unit(s)
  • Egg4 unit(s)
  • Soybean oil1/3 cup
  • Wheat flour2 cup
  • Sugar1 cup
  • Baking powder1 tablespoon
  • Condensed milk1 unit(s)
  • Chocolate3 tablespoon
  • Butter1 tablespoon
  • Chocolate shavings or sprinkles to taste
  1. Place the ingredients in the blender, and gradually add the flour.
  2. Bake in a greased shape.
  3. In a pan, place the condensed milk, the chocolate and the butter, stir non-stop, until it becomes a spoon brigadeiro.
  4. After roasting, cover with the topping.

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