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Carrot cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

8 servings

Murilodobolo

@murilodobolo
  • Ingredients
  • Recipe
  • Carrot1 unit(s)
  • Sugar250 to taste
  • Oil200 ml
  • Eggs3 unit(s)
  • Wheat flour400 ml
  • Milk200 ml
  1. Beat the eggs, sugar oil and carrot for 5 minutes
  2. Then add the wheat flour and milk and beat for another 5 minutes.
  3. Place in a greased shape and take it to the preheated oven at 160 degrees for 30 minutes.

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