caramelized banana mousse

Photo of the caramelized banana mousse – recipe of caramelized banana mousse on DeliRec

caramelized banana mousse

Name: caramelized banana mousse
Prep time: 4 h
Total time: 4 h
Yield: 10 null
Ingredients: 250 g 1 Heavy cream; 349 g 1 condensed milk; 1 l 1 liter of milk; 300 g 4 tablespoons cornstarch; 10 mg 1 teaspoon vanilla; 300 g One cup of sugar; 100 ml 100 ml of water; 400 g 6 bananas

🇧🇷Brazil

•

View in original language

(Português)

240 min(s)

10 servings

Simaura Santos

@simauracamarco

Ingredients
Recipe

1 Heavy cream250 g
1 condensed milk349 g
1 liter of milk1 l
4 tablespoons cornstarch300 g
1 teaspoon vanilla10 mg
One cup of sugar300 g
100 ml of water100 ml
6 bananas400 g

In a pan, mix the condensed milk, the Heavy cream, the cornstarch, mix well and add the milk, heat until smooth
Syrup: in a pan, add the sugar when it melts a little, add the water and stir until the sugar is diluted, add the banana cut into slices
Stir well until the banana is caramelized, then turn it off.
Take the white cream that stayed in the fridge, and put the syrup on top, and just serve 😋

Did you like this recipe?

caramelized banana mousse

Tags

Did you like this recipe?

You may also like