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Caramelised banana cake

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Caramelised banana cake


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Tempo de preparo

45 min(s)


10 servings

Mimi Vargas

  • Ingredients
  • Recipe
  • Eggs3 unit(s)
  • Milk1 cup
  • Sugar4 cup
  • Wheat flour2 cup
  • Bananas6 unit(s)
  • Oil1 cup
  • Yeast1 teaspoon
  1. Unite a form with margarine and flour, after greased add 3 cups of sugar to the bottom and 3 sliced bananas and set aside, beat the oil, eggs, sugar and milk in a blender, place the flour, yeast and the two sliced bananas and added liquid beaten in the blender, mix by hand until a homogeneous mass, after that pour it in the shape and take it to bake in a medium oven

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