CANDY BULLETS

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CANDY BULLETS

Name: CANDY BULLETS
Prep time: 40 min
Total time: 40 min
Yield: 25 Porções
Ingredients: 01 can(s) can of condensed milk; 100 g Grated unsweetened coconut; 1 coffee spoon Margarine; 1 cup Syrup: sugar; 3 coffee spoon White vinegar (alcohol)

🇧🇷Brazil

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View in original language

(Português)

40 min(s)

25 servings

Thays

@simplescasinhadathays

Ingredients
Recipe

can of condensed milk01 can(s)
Grated unsweetened coconut100 g
Margarine1 coffee spoon
Syrup: sugar1 cup
White vinegar (alcohol)3 coffee spoon

Put the condensed milk, coconut and margarine in a pan
Mix well and bring to the fire, stirring until it detaches from the bottom of the pan.
Let cool, roll up and set aside
Syrup
In another pan, add the sugar and vinegar and let it boil until it comes to a boil.
In a rectangular aluminum shape, with the help of a fork, pass the candies in the syrup and put it to dry in the shape.
After cooling, pack in plastic and dry packaging
ADDITIONAL INFORMATION The popping point is when it starts to turn golden, drip a little of this syrup in a cup with room temperature water and you hear a pop.

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CANDY BULLETS

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