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cake with guava
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
8 servings
Docetempero
@docetempero- Ingredients
- Recipe
- Wheat flour400 g
- Eggs5 unit(s)
- Sugar300 g
- Milk300 ml
- Margarine250 g
- Baking powder3 tablespoon
- Guava to taste
- Take the eggs, sugar and butter put in the mixer and beat for 5 minutes
- Gradually add the flour and milk
- Finally, add the yeast and mix with a serving spoon.
- Put the dough in a greased shape and throw pieces of the guava all over the dough and take it to the oven preheated to 180 degrees for 30 minutes.
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