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Cake of raw rice

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Cake of raw rice


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Tempo de preparo

40 min(s)


16 servings

Fabiana França

  • Ingredients
  • Recipe
  • 1 1/2 cups of raw rice / 3 eggs / 1 cup of sugar / 250 ml of milk / 1 cup of coffee oil / 1 packet of grated cheese / 1 tablespoon of yeast7 unit(s)
  1. Soak the rice overnight. Drain the water and add the sugar oil, eggs and grated cheese to the blender with the milk and blend for 5 minutes. Pour in greased shape and bake for 30 to 40 minutes.

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