Brownie

likes

By

@nine.doces

View in original language

(Português)

19 min(s)

20 servings

Ingredients

• Margarine | 6 tablespoon
• Chocolate | 3/4 cup
• Chocolate powder | 1/2 cup
• Wheat flour | 2 cup
• Sugar | 2 cup
• Eggs | 4 unit(s)
• Pinch salt | 2 to taste
• Vanilla extract or essence | 1 teaspoon
• Semi-sweet chocolate chip, chopped into cubes | 1 unit(s)
• Chopped walnuts or granulated cashews | 1/2 cup

Recipe

1. Mix eggs and sugar
2. Then add all the other ingredients until you form a uniform cream.
3. Pour into a baking dish, lined with parchment paper and bake in a medium oven for 40 min.
4. The Brownie is ready when the top is lightly colored and, when waiting for a toothpick, it is slightly damp (due to the melted chocolate)
5. Cut into squares while still warm and serve with a scoop of ice cream, or freeze in a freezer bag.
6. To defrost, place the Brownie on a dessert plate and heat in the microwave, High Power, for 1 minute.

Did you like this recipe?