Name: Brownie
Prep time: 30 min
Total time: 30 min
Yield: 10 Porções
Ingredients: 1 cup 5 tablespoons of butter 3 eggs 3 cups of chocolate milk 6 tablespoons of sugar 12 tablespoons of wheat flour

Brazil

5 tablespoons of butter 3 eggs 3 cups of chocolate milk 6 tablespoons of sugar 12 tablespoons of wheat flour

Brownie

1 Derreta a manteiga e reserve

2 Enquanto derrete a manteiga, misture os 3 ovos e a açúcar e misture bem

3 Acrescente a manteiga derretida no ovo e o açúcar

4 Agora é so misturar o achocolatado e o trigo

5 Unte uma forma com manteiga e achocolatado

6 Leve ao forno a 180° C por 30 minutos

1 Melt the butter and set aside

2 While the butter is melting, mix the 3 eggs and the sugar and mix well

3 Add the melted butter to the egg and the sugar.

4 Now just mix the chocolate and wheat

5 Grease a mold with butter and chocolate

6 Bake at 180°C for 30 minutes.

Brownie

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