Share
Brigadeiro truffle filling
🇧🇷Brazil
•View in original language
(Português)
35 min(s)
12 servings
Vini
@vinimonteiro042- Ingredients
- Recipe
- Condensed milk1 can(s)
- Sour cream1 can(s)
- Cocoa 50%3 tablespoon
- Start by mixing the condensed milk and the cream in a pan, add the cocoa and mix everything
- Cook over low heat, stirring constantly so it doesn't stick.
- The exact point is when it is ungluing from the pan
- Transfer to a container, let it cool before using to fill.
Did you like this recipe?
You may also like
Mungunzá or Canjica
Brigadier truffle.
vegetables au gratin
Creamy dried meat in cabotiá