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Brigadeiro Gourmet
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
1 servings
jeferson
@nine.doces- Ingredients
- Recipe
- Can of condensed milk1 can(s)
- Dark chocolate175 g
- Butter with salt1 tablespoon
- Candy to decorate to taste
- In a large pot, combine all the ingredients
- Put on fire and stir constantly. Don't forget to move the edges of the pan with the spatula, always
- Your brigadeiro will be ready when you turn the pan on its side and the brigadeiro mass completely detaches from the bottom without sticking to the door.
- Place the dough on a large platter and spread it out evenly.
- Cover with a plastic film
- refrigerate
- When the dough is cold, make balls and pass in the confectionery.
- Put it in molds and it's ready.
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